Creamy, crunchy, sweet, and fruity—Yogurt Parfaits are the perfect layered treat to start your day or satisfy a midday craving. These beautiful jars of goodness combine velvety yogurt, fresh berries, crunchy granola, and a drizzle of honey for a quick and wholesome meal or snack.
Whether you’re prepping for a busy week ahead or looking for a crowd-pleasing brunch idea, yogurt parfaits never disappoint. They’re easy to assemble, endlessly customizable, and perfect for all ages. You can pack them in mason jars for on-the-go mornings or display them in clear glasses for a beautiful breakfast table presentation.
Why You’ll Love This Yogurt Parfait
These yogurt parfaits bring together balanced nutrition and delightful texture in every spoonful. You get the creaminess of yogurt, the natural sweetness of fruit, and the crunch of granola, all in one bite. They require no cooking, come together in minutes, and are just as great for a light dessert as they are for breakfast. You can even prep them the night before to make your mornings easier!
What Kind of Yogurt Should I Use?
You can use any kind of yogurt you like, but Greek yogurt is a popular choice because it’s thick, creamy, and high in protein. If you prefer a dairy-free option, almond milk or coconut-based yogurts work just as well. Go for plain yogurt if you want to control the sweetness, or choose vanilla for an extra layer of flavor. Whole milk yogurt will give you a richer texture, while non-fat keeps it light.


Ingredients for the Yogurt Parfaits
Each ingredient plays a key role in bringing texture, flavor, and nutrition to this simple yet satisfying treat.
- Yogurt – The creamy base of your parfait. Choose plain, vanilla, or your favorite flavor. Greek yogurt adds a rich, thick texture and more protein.
- Granola – Adds the perfect crunch. Pick a nutty or honey-roasted blend to enhance the overall flavor.
- Berries – Blueberries, strawberries, raspberries—any mix will do. They bring natural sweetness, color, and antioxidants.
- Honey or Maple Syrup – Optional, but a light drizzle adds a hint of sweetness and ties all the flavors together.
- Mint Leaves (Optional) – For a fresh finish and visual appeal when serving.
How To Make the Yogurt Parfaits
Step 1: Prepare Your Ingredients
Wash and dry the berries. If using strawberries, slice them into halves or quarters depending on size. Have your granola and yogurt ready to go.
Step 2: Start with Yogurt
Spoon a generous layer of yogurt into the bottom of your glass or mason jar. This will act as the base layer and foundation of your parfait.
Step 3: Add the Fruit
Next, layer in your berries. You can go with one type or mix them together for color and flavor variety.
Step 4: Sprinkle the Granola
Add a layer of granola over the berries. Make sure it’s evenly spread so you get some crunch in every bite.
Step 5: Repeat and Finish
Repeat the layers once more if your container allows. Finish with a final sprinkle of granola, a few berries on top, and a drizzle of honey or maple syrup.
Step 6: Garnish (Optional)
Add a small mint leaf on top for a fresh touch. Serve immediately or store in the fridge for later.

Serving and Storing Yogurt Parfaits
Yogurt parfaits are best served chilled, right after assembly, so the granola stays crunchy. However, if you’re prepping them in advance, just keep the granola separate and add it right before serving. These parfaits are great for breakfast, snacks, or even a light dessert.
This recipe makes 3 to 4 servings, depending on the jar or glass size. They’re perfect for meal prepping early in the week or whipping up for a brunch spread that looks as good as it tastes.
To store, cover your jars tightly with a lid or plastic wrap and refrigerate. They stay fresh for up to 3 days when stored properly.
What to Serve With Yogurt Parfaits?
Freshly Brewed Coffee or Latte
The creamy, tangy yogurt pairs beautifully with the bold, rich notes of coffee. A cappuccino or iced latte adds the perfect morning pick-me-up.
Whole Grain Toast with Avocado
Add a savory option to your breakfast lineup. The toast balances the sweetness of the parfaits and adds extra fiber and healthy fats.
Scrambled Eggs or Egg Muffins
Round out your breakfast or brunch table with some protein-packed eggs. They keep you fuller for longer and complement the lightness of the parfait.
Smoothies or Fresh Juice
Keep things refreshing with a fruit smoothie or a glass of orange or green juice. It adds a hydration boost and more vitamins to your meal.
Mini Muffins or Breakfast Bars
Great if you’re hosting guests! Offering a variety of textures and flavors makes your spread more exciting and satisfying.
Cheese and Fruit Platter
Create a mini breakfast grazing board with cheeses, nuts, and seasonal fruit to go along with your yogurt parfaits.
Herbal Tea
For a lighter morning, a soothing herbal tea like chamomile or mint works beautifully with the fresh fruit flavors.
Frequently Asked Questions
Can I make yogurt parfaits ahead of time?
Yes! Yogurt parfaits are great for meal prep. Just assemble all the layers except the granola. Add the granola right before serving to keep it crunchy.
What type of granola works best?
It depends on your taste. A nutty or honey-roasted granola adds a rich flavor. For a healthier option, go for low-sugar or homemade granola.
Can I use frozen berries?
Absolutely. Just thaw them first and drain any excess liquid. Frozen berries are a great year-round option when fresh ones aren’t available.
Is this recipe kid-friendly?
Very much so! Kids love the colorful layers and sweet fruit. You can even let them build their own parfaits as a fun activity.
Save This Pin For Later
Save this recipe to your Pinterest breakfast or snack board so you can come back to it any time.
And let me know in the comments how yours turned out. Did you try layering with mango or adding chia seeds? Maybe swapped the yogurt for a plant-based option?
I love seeing your creative spins on these recipes. Questions are always welcome too—let’s make breakfast better together!
Explore more recipes on my Meals We Share By Sally Pinterest
Conclusion
Yogurt parfaits are the ultimate combination of simplicity and satisfaction. Whether you’re prepping for the week or assembling a quick, beautiful brunch, they deliver on taste, texture, and nutrition. With endless possibilities to mix and match your favorite fruits, yogurts, and toppings, this easy recipe is one you’ll return to again and again.
Print
Yogurt Parfaits
- Total Time: 5 minutes
- Yield: 3 servings
- Diet: Vegetarian
Description
Looking for a quick breakfast or healthy snack idea that’s also a delight to eat? These Yogurt Parfaits are a no-cook, easy recipe made with layers of creamy yogurt, sweet berries, crunchy granola, and a touch of honey. Perfect for meal prep, busy mornings, or elegant brunch spreads. Whether you’re making an easy dinner add-on or kid-friendly food ideas, this parfait delivers a nutritious, crowd-pleasing option.
Ingredients
1 cup Greek yogurt
1 cup mixed berries (strawberries, blueberries, raspberries)
1/2 cup granola
1 tablespoon honey or maple syrup (optional)
4 fresh mint leaves (optional)
Instructions
1. Wash and dry the berries. If using strawberries, slice them into smaller pieces.
2. Spoon a layer of yogurt into the bottom of a mason jar or glass.
3. Add a layer of mixed berries on top of the yogurt.
4. Sprinkle granola evenly over the berries.
5. Repeat the layers if space allows, finishing with granola and a few berries on top.
6. Drizzle honey or maple syrup if desired.
7. Garnish with fresh mint leaves. Serve immediately or refrigerate for later.
Notes
For crunchier texture, add granola just before serving.
Use seasonal fruits for variety and freshness.
You can prepare the parfait jars up to 2 days in advance without the granola.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 parfait jar
- Calories: 220
- Sugar: 14g
- Sodium: 55mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 5mg
Keywords: yogurt parfait, quick breakfast, healthy snack, easy recipe, breakfast ideas



