in

Donut Cake Tower

Donut Cake Tower

WANT TO SAVE THIS RECIPE?

A Donut Cake Tower is the ultimate centerpiece for parties, brunches, birthdays, or any celebration that deserves a sweet, colorful display. Imagine a sky-high stack of pillowy, frosted donuts layered with all kinds of toppings—from rainbow sprinkles to glossy pink glaze and crushed candies. It’s the dessert that makes people stop and say, “Wow!” before diving in for a bite.

This edible tower isn’t just a feast for the eyes—it’s also customizable, easy to assemble, and endlessly fun. Whether you use store-bought donuts or make your own, the Donut Cake Tower lets you mix and match flavors, colors, and textures to suit your event theme or personal cravings. Best of all, it’s a no-bake solution that takes minutes to build but leaves a lasting impression.


Why You’ll Love This Donut Cake Tower

The Donut Cake Tower is perfect for when you want something playful and impressive without spending hours in the kitchen. It can be dressed up for weddings or made whimsical for kids’ birthdays. Plus, it serves a crowd without the hassle of slicing or plating. Just grab and go—dessert has never been more hands-on or photogenic.


What Kind of Donuts Should I Use?

You can use any donuts you love: yeast, cake, filled, or frosted. Uniform size helps the tower look clean and balanced, but don’t be afraid to mix textures like glazed and chocolate-covered for variety. Store-bought donuts work wonderfully, or you can bake your own if you’re feeling adventurous. Just make sure they’re fresh and sturdy enough to stack.


Pin this Recipe
Donut Cake Tower

Ingredients for the Donut Cake Tower

Each ingredient in this whimsical dessert has a role to play in making it both beautiful and delicious:

  • Donuts – The stars of the show! Choose a variety of frosted, glazed, or sprinkled donuts in coordinating colors for a cohesive yet eye-catching presentation.
  • Cake Stand or Tiered Tray – Provides the sturdy base needed to build your tower and adds elegance to the final look.
  • Wooden Skewers or Dowels – Help keep the donuts securely in place, especially if stacking high.
  • Fresh Berries or Florals (Optional) – Great for garnish and pops of color. Use edible flowers or safe-to-use decorative elements.
  • Frosting or Icing (Optional) – Can be used as a “glue” between layers or simply to add drips and swirls for a gourmet touch.

How To Make the Donut Cake Tower

Step 1: Choose Your Base

Pick a cake stand or platter large enough to fit your bottom layer of donuts. A tiered dessert tray can add height and make the tower more structured.

Step 2: Create the Bottom Layer

Arrange your largest donuts in a circle at the base. Make sure they’re evenly spaced and touching to create a strong foundation.

Step 3: Stack the Middle Layers

Begin stacking more donuts on top, decreasing the number per layer as you go. Use wooden skewers or dowels inserted through the center to secure each layer if needed.

Step 4: Top It Off

Place a single donut or a couple of mini donuts on the top as the finishing touch. You can even add a small cake topper, candle, or floral sprig.

Step 5: Add Decorative Touches

Use berries, edible flowers, or extra frosting to accent the layers and fill in any gaps. This step is where your creativity shines.

Donut Cake Tower

How to Serve and Store Your Donut Cake Tower

This sweet tower is best served the day it’s assembled to keep the donuts fresh and fluffy. Place it on a dessert table and let guests help themselves—no slicing required! For an extra fun twist, serve it alongside small tongs or party napkins for easy grabbing.

If you have leftovers, disassemble the tower and store the donuts in an airtight container at room temperature for up to 2 days. Refrigerating is not recommended, as it can make the donuts stale faster.

The Donut Cake Tower typically serves 12 to 18 people, depending on how tall and generous your donut stack is.


What to Serve With Donut Cake Tower?

Hot Coffee or Espresso

The warm bitterness of coffee balances the sweetness of the donuts perfectly.

Fresh Fruit Platter

Grapes, strawberries, and melon help cut through the richness of the donuts.

Sparkling Lemonade

A bubbly, citrusy drink refreshes the palate and adds a festive touch.

Mini Milk Bottles

A nostalgic and charming drink option, especially for kids.

Whipped Cream or Yogurt Dip

Great for dipping plain donuts or adding a creamy contrast.

Ice Cream Scoops

Create a donut and ice cream sundae bar alongside the tower.

Chocolate Sauce or Caramel Drizzle

Offer some sweet sauces on the side for guests who want to customize their treat.

Savory Nibbles

Consider pairing with cheese cubes or mini sliders to offer balance for those who like both sweet and savory.


Frequently Asked Questions

Can I make the Donut Cake Tower ahead of time?
You can prep it a few hours in advance, but for best texture and flavor, assemble it the day of serving. Keep donuts in their packaging until ready to stack to preserve freshness.

Do I need to use skewers or supports?
If you’re building a tall tower or using many layers, skewers or dowels help keep the structure stable. For a shorter stack, they may not be necessary.

What kind of donuts are best?
Yeast donuts work well due to their lighter texture and uniform size. Avoid overly soft or sticky donuts that may collapse under weight.

Can I use filled donuts?
Yes, but use them sparingly and toward the lower layers since they can be heavier and less stable than regular donuts.


Save This Pin For Later

Save this recipe to your Pinterest dessert board so you can come back to it any time.
And let me know in the comments how yours turned out. Did you go for rainbow sprinkles or stick to one color palette? Did you sneak in a few cream-filled surprises?

I love hearing how others make these recipes their own. Questions are welcome too, let’s help each other bake smarter.
For more fun dessert inspiration, follow me on Pinterest at Meals We Share By Sally.


Conclusion

The Donut Cake Tower is more than just a dessert—it’s a joyful, customizable centerpiece that turns any gathering into a celebration. It’s easy to build, stunning to look at, and even better to eat. Whether you’re hosting brunch, a baby shower, or a festive birthday, this donut display is sure to steal the show. So grab your favorite donuts, stack them high, and enjoy the sweet moments they bring.


Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Donut Cake Tower

Donut Cake Tower


  • Author: Sally Roberts
  • Total Time: 15 minutes
  • Yield: 12–18 servings
  • Diet: Vegetarian

Description

Build a stunning Donut Cake Tower that’s perfect for birthdays, brunches, parties, or any celebration! This quick, no-bake dessert doubles as a showstopping centerpiece and serves up instant fun with its colorful variety of frosted and sprinkled donuts. Whether you need an easy recipe, creative breakfast idea, or a crowd-pleasing party dessert, this sweet tower checks every box. Perfect for those looking for quick breakfast ideas, easy food ideas for entertaining, or playful desserts to impress guests.


Ingredients

24 assorted donuts

1 large cake stand or tiered tray

6 to 8 wooden skewers or dowels

1 cup fresh berries or edible flowers (optional)

1/2 cup frosting or icing (optional, for decoration)


Instructions

1. Choose a large cake stand or platter to fit the bottom layer of donuts.

2. Arrange the largest donuts in a circle on the base, making sure they touch to create a strong foundation.

3. Stack additional layers of donuts on top, reducing the number of donuts with each tier to create a cone shape.

4. Insert wooden skewers or dowels down through the center of the tower to secure the layers.

5. Place a single donut or mini donuts at the top for a decorative finish.

6. Fill any gaps with fresh berries or edible flowers.

7. Optional: drizzle frosting or icing across donuts for a gourmet touch.

Notes

Use donuts of uniform size for a more stable and neat-looking tower.

If building tall, secure layers with skewers or dowels to prevent shifting.

Add decorative toppings last to avoid smearing or sliding during stacking.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 donut
  • Calories: 270
  • Sugar: 17g
  • Sodium: 210mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: donut cake tower, easy party dessert, no-bake centerpiece

WANT TO SAVE THIS RECIPE?

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating

Falafel Balls with Tahini Drizzle

Falafel Balls with Tahini Drizzle

Chocolate Lava Cakes

Chocolate Lava Cakes