Description
No Peek Beef Tips is the ultimate fuss-free comfort food, perfect for busy nights and hearty appetites. Tender chunks of beef roast slowly in a rich, savory gravy with hints of onion and mushroom, delivering deep flavor in every bite. This easy dinner idea is low effort yet incredibly satisfying – just mix, cover, bake, and don’t peek! It’s one of those food ideas that works for easy dinners, cozy Sunday meals, and everything in between. Ideal for anyone searching for a quick prep, easy recipe that feels like a home-cooked classic.
Ingredients
900g beef stew meat or chuck roast
1 packet brown gravy mix
1 packet onion soup mix
1 can cream of mushroom soup (295g)
1 cup water
1 large yellow onion, chopped
1 cup bell peppers, chopped (optional)
2 tablespoons fresh parsley, chopped (optional, for garnish)
Instructions
1. Preheat your oven to 300°F (150°C).
2. In a bowl, whisk together brown gravy mix, onion soup mix, cream of mushroom soup, and water until smooth.
3. Place beef into a 9×13-inch or similar baking dish.
4. Add chopped onions and optional bell peppers over the beef.
5. Pour the gravy mixture over the top, fully covering the meat.
6. Cover the dish tightly with foil or a fitted lid.
7. Bake in the oven for 2.5 to 3 hours. Do not open or uncover during cooking.
8. Remove from the oven, let sit for 5 minutes, stir gently, and garnish with parsley before serving.
Notes
For best flavor, use chuck roast with marbling – it stays juicy and tender.
If using a slow cooker, cook on low for 6–8 hours instead of baking.
This dish pairs well with mashed potatoes, rice, or egg noodles for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 2 hours 45 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 395
- Sugar: 3g
- Sodium: 950mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0.5g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 105mg
Keywords: no peek beef tips, easy beef dinner, slow cooked beef tips, comfort food dinner, oven beef recipe