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Mouthwatering Protein Waffles


  • Author: Sally Roberts
  • Total Time: 22 minutes
  • Yield: 4 large waffles

Description

Wake up to golden, crisp-edged Mouthwatering Protein Waffles that taste like a cozy weekend breakfast while still fitting your quick breakfast and healthy snack goals. This easy recipe uses oat flour, Greek yogurt, eggs, and protein powder for a filling breakfast idea, post-workout meal, brunch favorite, or simple food idea you can meal prep for busy mornings.


Ingredients

1 cup oat flour

1/2 cup vanilla protein powder

2 teaspoons baking powder

1/4 teaspoon salt

1/2 teaspoon ground cinnamon

2 large eggs

1/2 cup plain Greek yogurt

3/4 cup milk

2 tablespoons maple syrup

1 teaspoon vanilla extract

1 tablespoon avocado oil or melted coconut oil

1 teaspoon cooking spray or extra oil for the waffle iron


Instructions

1. Preheat the waffle iron until fully hot.

2. Whisk the oat flour, protein powder, baking powder, salt, and cinnamon in a large bowl.

3. In another bowl, whisk the eggs, Greek yogurt, milk, maple syrup, vanilla extract, and oil until smooth.

4. Pour the wet ingredients into the dry ingredients and stir until just combined.

5. Let the batter rest for 5 minutes so it thickens slightly.

6. Lightly grease the waffle iron, then add batter according to your waffle maker size.

7. Cook until the waffles are golden, crisp at the edges, and easy to remove.

8. Serve warm with maple syrup, berries, Greek yogurt, banana, or nut butter.

Notes

Use a fully preheated waffle iron so the waffles set quickly and develop crisp edges.

If the batter becomes too thick after resting, stir in 1 tablespoon of milk at a time until it is thick but spoonable.

Cool leftovers on a wire rack before storing so they do not steam and turn soggy.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Breakfast
  • Method: Waffle Iron
  • Cuisine: American

Nutrition

  • Serving Size: 1 large waffle
  • Calories: 285
  • Sugar: 7g
  • Sodium: 360mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 24g
  • Cholesterol: 98mg

Keywords: mouthwatering protein waffles, protein waffles, quick breakfast, easy recipe, breakfast ideas, healthy snack, brunch recipe, food ideas, post-workout breakfast